I abhor egg nog. It is unbaked custard and that is just wrong. But every once in a while I come across something that makes me rethink that decision, at least momentarily. This article from NPR is one of them. But I think the best part of the article is this quote...
The FDA advises against ever eating raw eggs, but then the FDA asserts that everything on Earth should be heated to at least 160 degrees before eating — which would give plain old scrambled eggs the texture of shoe leather.
I must admit though Starbucks has a Chai Eggnog Latte that is stupendous.
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